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Aromatic
Fried Chicken
Artichoke Stuffed with Brie
Avocado
with Hot Sauce
Bacon
Wrapped Chutney Banana
Bacon Wrapped
Prawns w Chipotle Sauce
Baked
Spinach Cheese Dip
Barbequed Shrimp
Brie and Rosemary Bruschetta
Carpaccio
Cheese Dip
Cold Scallop Appetizer
Crab Crostini
Crab Toasts
Crostini with Sweet and
Sour Onions
Curried Peanut Chicken
Curry
Magic
Curry
Vegetable Dip
Crab Cakes with
Pink Grapefruit Sauce
Eggplant Rollups
Flatbread with Caramalized
Onions and Cheese
French Bread Dip
Filo Pastry Baskets
Filo Tomato Tart
Goat Cheese with
Sundried Tomatoes
Gingered Crab Toasts
Gravlax
Grayson's Tarts
Heather's World Famous Bruschetta
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Herbed Goat Cheese with Proscuitto Shrimp
Jalapeño Crab Cakes
Jalapeño Tartar Sauce
Lucy's Smoked Salmon Paté
Marinated Cauliflower
Marinated Mushrooms
Marinated Pepper Salad
Mushroom Ravioli with
Saffron Cream
Mushroom Rolls
Ned Bell's Wild West Prawns
Notta Cheese Ball
Onion and Olive Tart
Oysters with Bacon and
Jalapeno
Pancetta Crisps
Proscuitto Wrapped Greens
Sandra's Smoked Salmon Paté
Savory Stuffed
Mushroom Caps
Scallop Kabobs
Scallops with
Tomato and Paprika Sauce
Shrimp a la Greque
Shrimp Bruschetta
Shrimp on Belgian Endive Spears
Siljons with Goat Cheese
Sun-dried Tomato and Brie
Toasts
Sun-dried Tomato Dip
Vegetable Finger Sandwiches
Walnut Arugula Crostini
Wasabi Dip
Water Chestnuts with Bacon
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